caskandschooner.com Cask and Schooner

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Title: Cask and Schooner
Description: Cask and Schooner Home Restaurant Menu Drinks Reservations Welcome Home Restaurant Menu Drinks Reservations Welcome Welcome to the Cask & Schooner Public House & Restaurant A place of rustic fare and
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Cask and Schooner Home Restaurant Menu Drinks Reservations Welcome Home Restaurant Menu Drinks Reservations Welcome Welcome to the Cask & Schooner Public House & Restaurant A place of rustic fare and well-crafted libation in Friday Harbor, WA on San Juan Island At Cask & Schooner, we highlight local, sustainable, and delicious food grown and harvested by our friends and farmers. We are committed to offering our guests as local, as fresh and as organic from the market and from the farm to your plate. Our menu changes frequently, in honor of the subtle shifts of the harvest. Phone (360) 378-2922 Location 1 Front Street Friday Harbor WA, 98250 Hours M-Fr. 12-9pm Sat. 11am-9pm Sun. 11am-8pm menu In the Shell $21 Hood Canal Mussels Spanish Chorizo, Smokey White Wine Tomato Broth (gf) $21 $24 Salish Sea Manila Clams Garlic, Thyme, Green Peppercorn, Fennel, Bacon, Dry Cider, Cream (gf) $24 $17 Baked Judd Cove Pacific Oysters smoked bacon, poblano pesto, pecarino romano, bread crumbs $17 Soups and Small Plates $5 / $9 Soup of the Day please ask your server for the daily selection $5 / $9 $5 / $9 Razor Clam Chowder smoked bacon, carrots, fresh herbs (gf) $5 / $9 $12 Bacon Wrapped Dates bleu cheese, balsamic reduction, watercress $12 $18 Artisan Cheese Board daily selection, dalmatian fig jam, apple, house crostini $18 $12 Chickpea and Leaf Sautee tomato coulis, crispy leeks $12 $8 Poutine fresh cut fries, sweet onion gravy, cheese curds $8 $18 Fresh Dungeness Crab Cakes aioli, frisee, mama lil's $18 Salads $8 / $10 Tender Field Greens fresh greens, carrot, radish, sherry vinaigrette (gf,vn) $8 / $10 $8 / $10 Caesar Salad romaine hearts,white anchovy, parmesan, crouton $8 / $10 $14 Beet Salad fresh greens, chioggia beets, honeycrisp apple, candied nuts, bleu cheese (gf,v) $14 $16 Smoked Chicken Salad fresh greens, tea smoked chicken, sweet corn, radish, sherry vinaigrette (gf) $16 $19 Steak Salad fresh greens, all natural skirt steak, cherry tomato, avacado, bleu cheese $19 Sandwiches $16 Lum Farms Goat Sandwich birria style braised goat, crispy leeks, cress, jalapeno aioli & side greens $16 $18 Jason Black's Lamb Burger valbreso feta, tomato mint aioli, mama lil's peppers, side greens $18 $16 Stout Spiked Chicken Sandwich bacon, brie, apple, fig aioli, frisee, side of greens $16 $15 Eggplant Sandwich open-faced, charred red pepper, chickpea puree and olive, watercress (vn) $15 $15 Island Burger black family farms ground beef, lettuce, tomato, house pickles, onion, fresh cut fries $15 Pub Classics true cod 17 / halibut 29 Fish and Chips alaskan true cod, hand beer battered, house tartar sauce, fresh cut fries true cod 17 / halibut 29 $14 Meat Pie ask your server for the daily selection, served with choice of mashed potatoes, fries or greens $14 $17 Sheperd's Pie House-made with slow braised lamb, finished with crispy mashed potato crust (gf) $17 $14 Local Bangers and Mash Ron's island meats bangers, mashed potatoes, topped with sweet onion gravy $14 $19 Steak and Chips all natural skirt steak, topped with salsa verde, served with a side of fresh cut fries (gf) $19 $18 Ploughman's Platter ham, pickled onions, cheese curds, branston pickle, and grilled bread $18 Entrees $36 Brodetto prawns, clams, cod, mussels, scallops, halibut and salmon in a spicy tomato saffron sauce (gf) $36 $30 Sockeye Salmon from local fisherman Matt Marinkovitch with manila clams and lemongrass coconut broth $30 $24 Whole Roasted Young Chicken with mushroom risotto, lemon and thyme pan jus $24 $29 Flat Iron Steak served with mashed potatoes, vegetables, and topped with shitake red wine butter $29 MP House Gnocchi daily selection MP drinks Craft Cocktails $9 Dark n' Stormy goslings black seal rum, bundaberg ginger beer $9 $11 Corpse Reviver No. 2 beafeater gin, cointreau, lillet blanc, lemon, absinthe $11 $9 Moscow Mule capitol vodka, lime, bundaberg ginger beer $9 $10 Spicy Blood Orange Margarita chili-infused tequila, lime, blood orange puree, triple sec $10 $13 Paper Plane buffalo trace bourbon, aperol, meletti amaro, lemon $13 $14 Naked & Famous del meguey mezcal, yellow chartreuse, aperol, lime $14 $12 Green Point rittenhouse rye, yellow chartreuse, dolin rouge vermouth, orange bitters $12 $9 Nancy and Drew gin, sloe gin, grapefruit liqueur, lime, soda, bitters $9 $11 1st and Spring capitol vodka, grand marnier, campari, aperol $11 Wine $8 Grayson Chardonnay California $8 $12 MacCrostie Chardonnay California $12 $8 Tempus Cellars Reisling Washington $8 $8 Coopers Creek Sauv Blanc New Zealand $8 $9 Sawtooth Pinot Gris Idaho $9 $8 Domain de Pellehaut Rose France $8 $7 Valdo Prosecco Italy $7 $10 Sean Minor Pinot Noir Oregon $10 $9 The Leader Cabernet Washington $9 $14 Nelms Road Cabernet Washington $14 $9 SJV Red Blend San Juan Island $9 $9 Powers Syrah Washington $9 $8 Stephen Vincent Merlot California $8 Bottled Beer $7 Sam Smith Nut Brown United Kingdom $7 $7 Sam Smith Chocolate Stout United Kingdom $7 $7 Pelican Bay Tsunami Stout Oregon $7 $3 Budweiser, Bud Light, Miller Light, Victoria, Labatts Blue, Omission Lager (gf), N/A option $3 $15 Aspall Gran Cru Organic Cider United Kingdom (17oz) $15 Rotating Draft Selections $5 $5 reservations Contact us at 360-378-2922 for parties or events of 15 or more. Photography and Design by Casey Sjogren Back to Top 360-378-2922 Cask and Schooner Public House and Restaurant 2016

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